We have listed some of the famous restaurants in Kodaikanal
A must-go place in Kodaikanal is the famous bakery Pastry Corner on Anna Salai Road. Opened in 1985, the bakery is known for fresh home-baked cakes and bread. With a limited variety but an enriched taste, texture and flavour, the products are a hit among the customers. Dark chocolate, black forest, fruit topping and butterscotch are the varieties of pastries apart from puffs and tea cakes that are super-soft. They also serve home-made ice cream made of fruits that are seasonally and locally available. Whole wheat brown bread and fruit preserves are the other specialities.
Tibetan food is available in plenty and Tibetan Brothers is the best place to try out momos, thukpa and fuyong.
Organic food lovers must go to Eco-Nut, where you would find readymade stuff like brown bread, cheese, muffins, peanut butter and a variety of chocolates – all freshly made. It is also known for its stock of pure honey, herbal tea and organic dried fruits.
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